Sample Menu
Vegetarian Menu
Bank House Smoked Nuts £3 Nocellara Sicilian Olives £4.5 Artisan Bread, Balsamic, Rapeseed (for 2) £5 Padron Peppers, Maldon Salt £5 Sweet Potato Hummus, Feta, Pomegranate, Toasted Focaccia £6 Goats Curd, Marinated Figs, Granola £8 Burrata, Caponata, Pine Nuts £9 Confit Aubergine, Baba Ganoush, Pine Nuts, Herb Oil £7.5 Chickpea Cassoulet, Courgette, Fine Beans, Toasted Focaccia £8 Roast Pumpkin, Sundried Tomato Purée and Herb Oil £8 Rigatoni, Summer Squash, Kale £11 Courgette Gnocchi, Crispy Onions, Sundried Tomatoes £12 Sides Bank House Fries (add Truffle for £5 supplement) £4.95 Sweet Potato Fries £4.95 Mac & Cheese Gratin £5.5 Rocket, Parmesan, Aged Balsamic Salad £6 Broccoli, Aioli, Almonds £6 Dessert Affogato (add Frangelico for £3.5 supplement) £4.5 Flourless Chocolate Cake, Vanilla Ice Cream £8 Pecan Tart, Bourbon Salted Caramel, Vanilla Ice Cream £8 Bakewell Tart, Clotted Cream £7 Warm Cinnamon and Caramel Doughnuts, Vanilla Custard £10 Cheese Selection £11 Dessert Cocktails Conker Espresso Martini