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Bank House · Dairy Free Menu · Wine bar and kitchen in the heart of Chislehurst

Dairy Free Menu
Sample Menu

Nocellara Sicilian Olives £4 Artisan Bread Rolls, Olive Oil, Balsamic (for 2) £5 Padron Peppers, Maldon Salt £5 Pickled Anchovies £6 Beetroot Hummus, Toasted Focaccia £7 Bank House Soup £7 Gin and Citrus Cured Scottish Salmon, Orange, Fennel £9 Green Harissa Tiger Prawn Skewers, Green Tequila Salsa £12 Pappardelle, Courgette Pesto, Sundried Tomatoes £12 Roast Kentish Lamb Rump, Confit Aubergine, Aleppo Chilli £13 Roasted Duck Breast, Caramelised Plums, Hazelnuts, Tenderstem Broccoli £13 Grilled South Coast Bream Fillet, Shellfish £13 Marmite Flat Iron, Marrowbone Mayo, Marrowbone Crumb £13 Sides Tenderstem Broccoli, Chilli, Lemon £5.5 Wild Rocket, Aged Balsamic Dressing £6

Please inform your waiter of any dietary requirement or allergies.

An optional service charge of 12.5% is added to your bill. 100% of the service charge payment is given to our team both in the service and the kitchen as an incentive to deliver above and beyond quality and service.

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