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Bank House · Saturday Brunch · Wine bar and kitchen in the heart of Chislehurst

Saturday brunch Menu
Two Courses £20
Three Courses £25
Add bottomless brunch £25

Starters White Onion Soup, Crusty Bread Pineapple Cured Salmon, Avocado Puree, Puffed Rice Red Pepper Hummus, Feta, Flat Bread Pan Fried Halloumi, Courgette Pesto, Aged Balsamic Kale Caesar Salad, Cos, Crostini, Apple, Veggie Parmesan Mains Eggs Royale Avocado, Sourdough Toast, Poached Eggs Wild Mushroom Potato Gnocchi, Crispy Onions Rigatoni Pasta, Butternut Squash, Veggie Parmesan, Toasted Chestnuts, Crispy Capers Bank House Double Cheese Bacon Burger Moving Mountains Vegan Burger Desserts Flourless Chocolate Cake, Hazelnuts, Crème Fraîche Bakewell Tart, Clotted Cream Bottomless brunch drink Vaporetto Prosecco DOC Brut Bellini
Peach, Raspberry, Passionfruit

Please inform your waiter of any dietary requirement or allergies.

An optional service charge of 12.5% is added to your bill. 100% of the service charge payment is given to our team both in the service and the kitchen as an incentive to deliver above and beyond quality and service.

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